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Bourbon Barrel Talk is a conversation based podcast that focuses on the spirits industry, primarily bourbon. We love to have conversations with distillers, distilleries and friends and find out what they love about bourbon and other spirits.
Episodes
Sunday Jun 11, 2023
Sunday Jun 11, 2023
Scott and the crew review two more cocktails prepared by Barbara. One is summer cocktail, the other fall. Ky Rhubarb/Watermelon Crawl and Hotel Tango Bourbon S'more
Ky Rhubarb/Watermelon Crawl
1/4 oz Watermelon pucker, 1/4 oz raspberry pucker, 2-3 dashes cranberry bitters, 1 oz apple rye (Good Times), 1 1/2 oz bourbon, top w/ ginger ale.
Hotel Tango Bourbon S'more
1/2 oz chocolate liqueur, 1 oz Smallow (Hotel Tango), 1 oz Hotel Tango Bourbon, top with a toasted marshmallow
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